CHOCOLATE CHIPS: HOW AND WHY TO MAKE THEM YOURSELF?

Of course, it is tempting, when prepare cookies or a chocolate chip cake, to buy nuggets in a bag. However, these do not only have compensation, far from it. Here are some huge reasons to make your chocolate chips yourself.

It’s cheaper 

Chocolate chips are very luxurious per kilo (between keto cookies  € 12 and up to more than € 38 per kilo). A great deal more expensive in any case than a good old bar of chocolate to the pastry that you will reduce yourself into a nugget. On the wallet side, nothing like home-based chocolate chips to make, for example, these cookies with chocolate chips and pumpkin.

You can decide the size of your chocolate chips

Very generous or, on the contrary, tiny chocolate chips It is up to you to make a decision the size of your chocolate chips. By making them yourself, you will sublimate all your recipes, such as these chocolate chip financiers.

CHOCOLATE CHIPS: HOW AND WHY TO MAKE THEM YOURSELF?

The quality of homemade nuggets is often superior

If you like chocolate, you are probably used to selecting it rigorously and opting for 100% pure cocoa butter, for example. Your homemade chocolate chips will usually be more flavorful than those on the bazaar. You will love them, especially in these very soft scones.

It’s very easy

To create chocolate chips, two potential. The first, and simplest: Take the preferred amount in a chocolate bar and coarsely crush pieces. Find the right hammer to cut the chocolate into nuggets of the size that suits you. Second option: melt the chocolate (without burning it, therefore not exceeding 55 ° C for dark chocolate and 45 ° C for milk chocolate). Almost twenty years ago, Result; the whole laboratory was filled with the delicious aroma of chocolate and freshly baked cakes.” Here’s how the trial worked. Baumeister and Tice stacked their hot cookies on a plate, next to a bowl filled with red and white radishes, and brought in a procession of student volunteers. They asked some students to stay there alone and eat only radishes, while the other group ate only cookies. Then each participant had to tackle a riddle designed to be not possible to solve. They found that those who ate chocolate chip cookies persisted in looking for a solution for an average of nineteen minutes – that is, about as long as a control group who had had nothing to do with it. eat at all